FRANCE

Five Favourite Tales From Paris

Five Favourite Tales From Paris

  by The Glam team

Let your olefactory senses get lost in the world of an obsessed perfurmer and be charmed by surprising friendships with these favourite tales set in Paris, all ideal holiday reading. 

Tags: France, books, Capturing Paris, Five Favourite Tales From, Five Favourite Tales From Paris, holiday essentials, holiday inspiration, Lessons In French, novels, Paris, Perfume, Sarah’s Key, The Piano Shop On The Left Bank
Five Favourite Tales From The South Of France

Five Favourite Tales From The South Of France

  by The Glam team

From mysterious missing movie stars, to royal intrigue and finding love in Cévennes here's our round up of our five favourite tales from the South of France.

Tags: France, books, Cevennes, Five Favourite, Five Favourite Tales From, Five Favourite Tales from the South of France, holiday essentials, holiday inspiration, holiday reading, holidays, Nice, Provence, South of France, Southern France, Stories, travel
Summer Recipe: Stuffed Red Peppers

Summer Recipe: Stuffed Red Peppers

  by Charlotte Jones

Several years ago my sister went on a cycling holiday around France. The owner of one of the gîtes she stayed in befriended her and her husband and they became friends, inviting them in for many meals. On a subsequent trip back to that [...]

Tags: France, beef, farci, French, meat recipe, minced beef, peppers, recipe, stuffed peppers, stuffed rec peppers, summer recipe
An Interview With Chef Marcellin Marc

An Interview With Chef Marcellin Marc

  by Charlotte Jones

French chef, Marcellin Marc, is the head chef at Clos Maggiore which has been described as London's most romantic restaurant. Despite its Covent Garden location, the restaurant is the complete antithesis of a tourist trap and boasts a [...]

Tags: France, An Interview With Chef, Chef, Clos Maggiore, Covent Garden, Food and drink, French food, hospitality, Interview, London, Marcellin Marc, Provence, romantic restaurant
Best of Bordeaux

Best of Bordeaux

  by The Glam team

Paul Wise is the founder of the Kitchen Delights food blog. He's a true foodie who enjoys cooking and writing about his home cooked meals and scrumptious puddings, as well as testing out the latest gadgets. Wise recently took a trip to [...]

Tags: France, Bordeaux, Drinking, eating, Ecole du Vin, foodie trip, Gastronomy, home and away, vineyard, weekend retreat, wine, wine trip
An Interview With Chef Francis Cardenau

An Interview With Chef Francis Cardenau

  by Charlotte Jones

Francis Cardenau is part of the team behind some of Copenhagen's most successful restaurants including, Le Sommelier, Umami and Modern American Steakhouse (MASH), and has helped spearhead the city's gastronomic revolution. In November [...]

Tags: France, An Interview With Chef, Berlin, Brewer Street, Chef, chefs-corner, China, Compagnie Generale des Etablissements Michelin S.C.A., Copenhagen, Danish Crown AmbA, Denmark, Europe, food philosophy, food revolution, Francis Cardenau, Gastronomy, Germany, Gordon Ramsay, Heston Blumenthal, Italy, Jamie Oliver, Japan, Le Sommelier, London, London-based restaurant, mash, meat supplier, Modern American Steak House, Paris, René Redzepi, Rome, Scandinavia, sushi chef, Umami